The Rich, Royal food of the Moghuls
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Ingredients : 500 gmS - Minced Chicken ¾ cup - Boiled onion paste 1 tsp - Ginger-garlic paste ½ cup - Tomato puree 2/3 cup - Cashew nut past...
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Ingredients : 500 gms - Chicken bones 100 gms - Boneless chicken 1 ½ tsp - Refined flour (maida) ½ tsp - Cumin seeds 1 tsp - Chopped garlic ...
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Ingredients : 16 nos - Chicken drumsticks For the marinade: 250 gms - Curd, beaten 30 gms - Ginger paste 15 gms - Garlic paste 1 tsp - Chill...
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Ingredients : 8 pieces - Chicken breasts (boneless) 2 tsp - Ginger paste 2 tsp - Garlic paste ½ cup - Cheese (grated) 5 Nos - Green chillies...
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Ingredients : 450 gm - Lamb mince 2 nos - Onions 5 cloves - Garlic 1.5cm - Ginger 2 nos - Green chillies 4 sprigs - Fresh coriander Dry Masa...
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Delhi happened to be the most favoured and favourite city of Moghuls and hence the secrets of the rich and royal Mughlai food was handed dow...
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Click on the dishes below for their recipes 1. Chicken Hazaarvi 2. Seekh Kabab 3. Chicken Shorba 4. Murgh Yakhnee Pulao 5. Chicken Kandhari ...